I am helping my friend Ross house sit while his parents are at a motorcycle gathering. Camp starts on Friday and I am currently taking advantage of all of the free time I have right now. This evening I did a little bit of food preparation (I can't call it cooking because I didn't actually cook anything. The rice pictured below was not my doing. My friend Brooke took care of that because I am minority incompetent when it comes to simple, medial tasks.) The sushi tasted good but was sort of a failure because the rice didn't really stick to the seaweed because it wasn't cooked the right way. I didn't look online for ingredients or preparation tips. I assumed that my experience watching other people make sushi time and time again would suffice as far as putting together a sushi platter is concerned.
With some of the leftover sushi dressings I made a dessert. It contained the following ingredients...
- Red Fruit Syrup
The avocado had a great texture but a weird taste.